RECIPE DETAIL

INGREDIENT

4 pieces of Chicken Thighs, 1 pack Tiptop Fried Chicken Seasoned Flour, Water, and Oil

HOW TO COOK

STEP 2:
Add more Tiptop fried chicken seasoning flour, and coat the meat with dry flour while tapping so that the flour can sticks.
STEP 3:
Heat the oil and fry until cooked. Ready to serve.